• prep: 15 min
  • cook: 37 min
  • total: 52 min
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  • servings:
  • Summary

    Having had cooked for people from many different backgrounds, I have had the opportunity to experiment with various cuisines. Asian, American, Mexican, Italian, Mediterranean, and Indian dishes often find their way into my menus for my personal chef clients, but there are many cuisines that I am still learning. Those include African, Caribbean, and English, just to name a few. So today, I’m going back to basics and cooking up a classic but delicious English dish, toad in the hole. I was convinced that I had to make this dish once I saw a chef prepare it on the Food Network and I can honestly say, I have no regrets! Buttery Yorkshire pudding topped with mashed potatoes, German bratwursts and old school gravy – nothing beats that combination.

    Ingredients

    • 1 lb Yukon gold potatoes
    • 1 tsp salt
    • 2 tbsp butter
    • 1/4 cup heavy cream
    • salt and pepper
    • 1 tbsp flour
    • 1 tbsp Cognac
    • 1 cup beef broth
    • 3/4 cup all-purpose flour
    • 1/2 tsp salt
    • 3 eggs
    • 3/4 cup whole milk
    • 1/4 cup clarified butter or shortening
    • 2 links bratwursts

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 0 % Daily Value *
    • Total Fat: 0 g 0%
    • Saturated Fat: 0 g 0%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 0 mg 0%
    • Calcium: 0 mg 0%
    • Potassium: 0 mg 0%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 0 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 0 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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