Sausage Biscuits and Gravy Skillet Cobbler
Sausage Biscuits and Gravy Skillet Cobbler
  • prep: 10 min
  • cook: 40 min
  • total: 50 min
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  • servings:
  • Ingredients

    • 1 lb bulk pork sausage
    • 1/3 cups flour
    • 1-2 teaspoons ground black pepper
    • 1/2-1 teaspoon seasoned salt
    • 1/4 teaspoon Smoky Paprika
    • 1/8 teaspoon red pepper flakes
    • 31/2 cups whole or 2% milk
    • 1 (12 oz.) package Ready to Bake Biscuits
    • 2 tablespoons butter, melted

    Instructions

    Click Here For Step-By-Step Instructions

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 672 % Daily Value *
    • Total Fat: 37 g 56.5%
    • Saturated Fat: 21 g 106.61%
    • Trans Fat: 1 g %
    • Cholesterol: 110 mg 36.6%
    • Sodium: 1034 mg 43.09%
    • Calcium: 1078 mg 107.79%
    • Potassium: 1281 mg 36.59%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 5.15%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 55 g %
    • Dietary Fiber: 1 g 2.53%
    • Sugar: 45 g
    • Protein: 31 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 35.74%
    • Vitamin C 0%
    • Vitamin D 120.55%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat6
    • Exchange - Fruit0
    • Exchange - NonFat Milk4
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy4 c
    • MyPlate - Protein Total0 oz-eq

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