Lemon Chicken Piccata Recipe
Lemon Chicken Piccata Recipe
  • prep: 20 min
  • cook: 20 min
  • total: 40 min
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  • servings:
  • Summary

    This delicious Lemon Chicken Piccata Recipe pairs a sensationally thin bread crumb crusted chicken with classic lemon wine sauce that is highly addictive! 

    Ingredients

    • 6 thinly sliced boneless skinless chicken breasts
    • Salt and pepper to taste
    • 1 cup all-purpose flour
    • 2 large eggs (beaten)
    • 1 cup Italian seasoned dry breadcrumbs
    • 1/2 teaspoon paprika
    • Olive oil for sauteeing
    • 1/2 cup white wine (info on which kind to select in notes below)
    • 1/3 cup fresh lemon juice
    • 2 tablespoons unsalted butter
    • Lemon slices and chopped fresh parsley (for serving)

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 200 % Daily Value *
    • Total Fat: 5 g 7.28%
    • Saturated Fat: 2 g 12.13%
    • Trans Fat: 0 g %
    • Cholesterol: 10 mg 3.39%
    • Sodium: 109 mg 4.53%
    • Calcium: 46 mg 4.65%
    • Potassium: 42 mg 1.19%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 9.9%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 30 g %
    • Dietary Fiber: 1 g 5.19%
    • Sugar: 2 g
    • Protein: 5 g
    • Alcohol: 2 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 4.25%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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