Grandma’s Favorite Apple Pie Recipe
Grandma’s Favorite Apple Pie Recipe
  • prep: 20 min
  • cook: 1 hr
  • total: 1 hr 20 min
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  • servings:
  • Summary

    A fabulous apple pie recipe that highlights the wonderful flavors of fall.

    Ingredients

    • 1 prepared, unbaked 9-inch pie crust: top and bottom crust (GF Option: use gluten-free pie crust)
    • 5 - 7 apples
    • 3/4 cup sugar (or to taste)
    • 3 tablespoons instant tapioca OR 2 tablespoon cornstarch
    • 1/8 teaspoon salt
    • 3 teaspoons apple pie spice
    • 2 tablespoons butter, melted

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 195 % Daily Value *
    • Total Fat: 4 g 6.26%
    • Saturated Fat: 3 g 12.53%
    • Trans Fat: 0 g %
    • Cholesterol: 10 mg 3.39%
    • Sodium: 82 mg 3.43%
    • Calcium: 13 mg 1.27%
    • Potassium: 90 mg 2.58%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.78%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 42 g %
    • Dietary Fiber: 1 g 5.44%
    • Sugar: 35 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 3.11%
    • Vitamin C 6.44%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit1
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit1 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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