• prep: 15 min
  • cook: 13 min
  • total: 28 min
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  • servings:
  • Summary

    These Texas sized cowboy cookies are chock full of rolled oats, pecans, chocolate chips and coconut!

    Ingredients

    • 1 1/4 cups all-purpose flour
    • 1/2 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1 teaspoon cinnamon
    • 1 cup salted butter
    • 1 cup white sugar
    • 1 cup brown sugar
    • 2 large eggs
    • 1 1/2 teaspoons vanilla
    • 2 cups flaked coconut
    • 2 1/2 cups large flake oats
    • 1 1/2 cups semi-sweet chocolate chips
    • 1 1/2 cups pecans

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 30
    • Amount Per Serving
    • Calories: 227 % Daily Value *
    • Total Fat: 12 g 18.28%
    • Saturated Fat: 8 g 39.37%
    • Trans Fat: 0 g %
    • Cholesterol: 16 mg 5.43%
    • Sodium: 131 mg 5.48%
    • Calcium: 10 mg 0.96%
    • Potassium: 64 mg 1.82%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 4.21%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 30 g %
    • Dietary Fiber: 2 g 7.53%
    • Sugar: 21 g
    • Protein: 2 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 3.79%
    • Vitamin C 0.01%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs1
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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